Baton Rouge/New Orleans Advocate

Here are links to the articles I’ve written for the Baton Rouge/New Orleans Advocate newspaper. After you read one, be sure to check out the corresponding recipes posted under “Related Stories.” And let me know how the recipes turn out by commenting here or on my Delta Queen Cookbook Facebook page.

 

The Ice Creamiest: Need a new favorite ice cream? It’s pretty cool making your own (May 13, 2015)

Maidens Meal: Bridesmaids luncheon includes history lesson (April 29, 2015)

Christmas Sweets (December 14, 2014) 

Bourbon (November 11, 2014)

Kitchen Gadgets (October 15, 2014)

Popcorn (September 18, 2014)

Vanilla Anything But Plain (August 19, 2014)

Barbecue (July 9, 2014)

Presenting the Gloriously Fragrant Peach (June 26, 2014)

Humble Peanut More than a Snack Food (May 15, 2014)

Easter Eggs (April 17, 2014) 

Spinach far more versatile than just fuel for a cartoon sailor (March 20, 2014)

Customizing Boxed Mixes (February 24, 2014)

When life gives you citrus… (January 16, 2014) 

Reveillon (December 18, 2013) 

Sticking with Cinnamon (November 21, 2013)

Breaking Bread (October 10, 2013)

Cajun or Creole? Here’s a Refresher Course (October 3, 2013)

Amazing Grapes (September 12, 2013)

Moonshine: Legendary liquor available from legal sources (August 8, 2013) 

Figs travel from Turkey to Southern standard (July 24, 2013)

Potatoes Have Saved Several Nations from Starvation (June 20, 1013)

Fight Cancer with Food (June 6, 2013)

Mint (May 16, 2013)

Sandwich by Any Other Name has Long History (April 17, 2013)

Lamb (April 17, 2013)

Chocolate (March 19, 2013)

Savory Pies (February 15, 2013)

On the Half Shell (January 16, 2013)

Gumbo (December 12, 2012)

Coffee (November 14, 2012)

The Civil War: a battle for food (October 10, 2012)

Tomato Popular in Louisiana by 1800s, Feared Elsewhere (September 13, 2012)

Remembering Rosemary (August 8, 2012)

Eggplant: Apple of Love (July 13, 2012)

Happiness is a Classic Po-Boy, No Matter the Middle (June 12, 2012)

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